More from Maine

So, in reverse order . . .

Jessica and Josh tried Lobster ice-cream. They were . . . unimpressed.

We all stood on some rocks by a dock at Bar Harbor. Look at our winsome poses.

Jessica, of her own will, approached a bird. She was taken in by the seagulls' expertise with oyster cracking.

And last night, we all enjoyed one of Jessica's kitchen creations. We'll call it Chicken Parme-Jess. Quite good.
And the party is still rolling here. We're watching Nacho Libre tonight (it will be my first time), and Jessica is making her cookies. So I'm going to get back to it.